大蝦芝士焗伊麵

 

今日提早放工

一於到街市 & 超市買材料

試煮~大蝦芝士焗伊麵

 

 

材料：

越南急凍虎蝦~ 1盒 (11隻) $38.8

蒜茸~ 半個

芝士( Mozzarella)~ 1 Pack $22.9

薑茸~ 1 湯匙

伊麵~ 2 個 $6

 

 

做法：

 

1.  伊麵先氽水 但只是拖水一陣

仍是硬骨便盛起待用

 

2.  大蝦去鬚  腸及蝦槍後洗淨 拌入適量鹽及生粉

 

3.   燒紅鑊 →   下 2 湯匙油煎大蝦兩面待用

 

4.  再燒紅鑊爆香薑茸及蒜茸

下伊麵拌勻及炒一陣

 

5.  再會入大蝦 + 上湯半杯 + 糖 + 鹽 + 贊紹酒 + 芝士

 

6.   放入焗盆 + 芝士上面

 

 

7.    預熱焗爐 10 分鐘

再用 200 度焗 10 分鐘

 

 

完成這味「大蝦芝士焗伊麵」

 

 

微燶的芝士配上大蝦伊麵

好香濃的中式西煮.....西式中煮......

是我今夜用心的制作

You're My Heart

 

 

 

 

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You're My Heart, You're My Soul

Modern Talking

 

 

Deep in my heart there's a fire burning hard

Deep in my heart there's desire for a start

I'm dying in emotion , it's my world in fantasy

I'm living in my, living in my dreams

 

You're my heart, you're my soul

I keep it shining everywhere I go

You're my heart, You're my soul

I'll be holding you forever, stay with me together

 

You're my heart, you're my soul

Yeah, a feeling that our love will grow

You're my heart, you're my soul

That's the only things that I really know